Sugar Cookie M&M's™ Bars

This bar is perfect to round out your cookie exchange -- colorful holiday chocolate candies, white vanilla baking chips and sugar cookie mix makes this a snap to make and bake.

Ingredients

1 pouch (1 lb 1.5 oz) Betty Crocker™ sugar cookie mix

1/2 cup butter, softened

1 egg

1 cup M&M's™ chocolate candies

1 cup white vanilla baking chips

Steps

1. Heat oven to 350°F. Spray bottom only of 13x9-inch pan with cooking spray.

2. In large bowl, mix cookie mix, butter and egg with spoon until soft dough forms. Stir  in 1/2 cup of the candies and the white vanilla baking chips. Press dough in bottom of pan. Sprinkle remaining candies over top.

3. Bake 22 to 24 minutes or until golden brown. Cool completely on cooling rack, about 1 hour. Cut into 6 rows by 4 rows. Store in airtight container.